Family & Friends

Starters

Salmon Tartare (S)
Norwegian salmon, homemade cassava crisps

Tuna Tartare (S)(G)
Avocado, wonton crisp, soy ginger dressing

Beef Carpaccio (D)
Grana Padano, garlic chips, scallions, fried capers

Italian Steak Tartare 
Raw fillet mignon, potato bark

Burrata (D)
Puglia mozzarella, summer tomatoes, fresh basil, leatherwood honey

Kale Caesar (S)(D)(G)
Baby gem lettuce, baked kale chips, garlic croutons

Beetroot Salad(N)(D)
Rocket, candied walnuts, goat cheese crumble

Summer Tomato Salad (D)(G)
Barrel feta, local plum tomatoes, day old bread, Spanish onions, fresh mint

Fish Taco (D)(S)
Crispy battered cod, soft tortilla, pico de gallo

Short Rib Croquette(D)
Pulled short rib, beef bacon, gruyere, jalapeño

Mains

Cauliflower Steak
Pepepronata, wild rucola, candy tomatoes salad, almonds, basil oil

Linguini Aglio E Olio(D)
Roasted garlic, chile, Olive oil

Spring Chicken (D)
200gr Corn-fed chicken supreme, garlic mash, asparagus

Spicy Shrimp Linguine (S)
Pan Roasted Prawns, spicy tomato sauce, bottarga

Mussels Mariniere (A)(D)
In white wine, garlic & leeks

Rack Of Lamb
400g, Australian, figs and port wine sauce

Sliced Rib Eye (D)
600g Grain Fed Canadian Angus sliced off the bone
Served with Bearnaise and Peppercorn sauce

Striploin (D)
Grain-fed Australian Wagyu
Served with Bearnaise and Peppercorn sauce

 Whole Grilled Seabass (D)
Chargrilled on live charcoal with lemon & olive oil

Sides
Home Cut Fries
Sweet potato Fries
House Salad
Brussels Sprouts (D)
Mash Potato (D)
Grilled Asparagus
Grilled Vegetables

Desserts
Key Lime Pie (D)
Lime Meringue, Chantilly cream

Sticky Toffee Pudding (D)
English cream

Crème Brulée (D)
With fresh vanilla beans

Rocky Road Brownie (N)(D)
Warm brownie pot served a la mode

Pecan Pie (V)
Tofu base, oat meal streusel and vegan vanilla sauce